"People rave when they taste these for the first time." - Mary Anne
McWhirter In # mixing bowl, cream sugar and butter. Add egg; mix well. Combine flour, baking powder and
salt; add to the creamed mixture alternately with milk. Stir in vanilla. Fold in blueberries. Fill 12 greased or
paper-lined muffin c two-thirds full. In # small bowl, combine sugar,
flour and cinnamon; cut in butter until crumbly. Sprinkle over muffins. Bake at 375 degrees for 25-30
minutes or until browned.